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Ecology of Food and Agriculturehttp://portal.vermontlaw.edu/Metacatalogs/Lists/Courses/DispForm.aspx?ID=1232Ecology of Food and Agriculture1232A critical examination of several case studies drawn broadly from the science, law, politics, economics and policy of food and agriculture.  The course also has the broader goals of teaching the student to critically read the scientific literature, and to effectively apply science in diverse legal and political settings.5110GP0|#4427383a-57bf-428f-9c22-73669c71e517;L0|#04427383a-57bf-428f-9c22-73669c71e517|Graduate;GTSet|#cbbd7cb7-f9db-41d7-8603-54518e246b51GP0|#bbf30ea9-f0ee-439f-8edf-c51d39ce0c79;L0|#0bbf30ea9-f0ee-439f-8edf-c51d39ce0c79|Environmental;GTSet|#f0004912-346b-4cda-81c5-04ab1bb4b34e;GPP|#db2210a7-625b-4bb0-9545-56e81bdfe48aGP0|#02a64ecc-8b08-4637-b4c1-74446f866f69;L0|#002a64ecc-8b08-4637-b4c1-74446f866f69|Lecture;GTSet|#f0004912-346b-4cda-81c5-04ab1bb4b34e;GPP|#6e96bd23-dbd4-4d09-9c3e-0aa09c84b566