Vermont Food Network, Meghan Jeans JD’02/MSEL’03
August 15, 2016
VLS Alum Meghan Jeans, director of the Boston aquarium’s Conservation Programs, is leading an effort to advance seafood sustainability.
August 15, 2016
VLS Alum Meghan Jeans, director of the Boston aquarium’s Conservation Programs, is leading an effort to advance seafood sustainability.
August 17, 2016
An aspiring bass fishing pro, VLS Alum David Scott ’15 came to South Royalton with the mission of protecting that waterways and what he loves.
August 19, 2016
From Oregon to South Royalton, Professor Rebecca Purdom has balanced her expertise in law with a love for the outdoors.
August 21, 2016
VLS Alum Kelly Nokes ’15 came to Vermont Law not only because of her passion for protecting the environment, but to satisfy her inner adrenaline junkie as well.
August 23, 2016
Thanks to Vermont Law, VLS alum Tom Mitchiner ’15 was able to give meaning to his passion for outdoor sports.
August 25, 2016
VLS Professor Jack Tuholske love of the outdoors has translated well to lessons in and out of the classroom, including a two summer course in Montana.
August 27, 2016
Whether its politics and international affairs or trails and fishing holes Vermont is ingrained in VLS alum Molly Gray JD’14.
August 29, 2016
The impact that Climate Change has had on Vermont is undeniable, and VLS is preparing the next generation of policymakers and legislators to protect the environment.
August 31, 2016
VLS Alum Cyndy Kozara MSEL’99 turned her law degree into a career preserving land and wildlife for the Green Mountain Horse Association (GMHA).
September 2, 2016
From snowshoeing in Vermont to negotiating a land purchase Lehman Brothers, VLS Alum Kate Brown JD/MSL’16, has had a deep connection with nature.