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Vermont Law School will continue with virtual classes during the fall semester. The physical campus will reopen as soon as it is safe to do so. VLS community members should download the Health Screening App and check their email for more information. Please visit vermontlaw.edu/covid19 for general information, resources, and updates.
Emily Spiegel, Vermont Law School
Faculty

Emily Spiegel

Assistant Professor of Law
Center for Agriculture and Food Systems
Environmental Law Center

JD, Duke University

BS, Georgetown University School of Foreign Service

802-831-1072

Curriculum Vitae

Emily Spiegel

Biography

Before joining the Center for Agriculture and Food Systems at Vermont Law School in 2017, Emily Spiegel was a consultant and law fellow at the Duke Environmental Law and Policy Clinic. She has been an International Agricultural Development Specialist with the U.S. Department of Agriculture’s Foreign Agricultural Service, and has interned in Rome, Italy at the legal offices of the Food and Agriculture Organization and the International Fund for Agricultural Development. Professor Spiegel is most interested in agriculture and land use as well as international development, and is a returned Peace Corps volunteer from Jordan. Professor Spiegel received her JD from Duke and her BS in Foreign Service from Georgetown University.