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Hot Topics 2020: Sick in the Slaughterhouse: Protecting Meat Industry Workers During the Pandemic and Beyond

18 Jun 2020

Hot Topics 2020: Sick in the Slaughterhouse: Protecting Meat Industry Workers During the Pandemic and Beyond

12:00pm - 1:00pm

Watch a recording of this event here.

David Muraskin from Vermont Law School, Public Justice, presents
"Sick in the Slaughterhouse: Protecting Meat Industry Workers During the Pandemic and Beyond"

Each lecture is worth one VBA CLE credit.
Lectures are free and open to the public.

Watch it at: vermontlaw.edu/live

Mark your calendar for this installment of the Vermont Law School Virtual brown bag summer lecture series - Hot Topics!

Questions? Concerns? Contact Courtney Collins at ccollins@vermontlaw.edu